Study Plan
|
First Year - Foundation ((First Term))
|
COURSE TITLE
|
code/no.
|
CREDITS
|
Theoretical
|
Practical
|
Tutorials
|
Total
|
General Mathematics
|
MATH 110
|
3
|
-
|
-
|
3
|
General Physics
|
PHYS 110
|
2
|
1
|
-
|
3
|
English Language (1)
|
ELI 101
|
3
|
-
|
-
|
3
|
Introduction to Computers
|
CPIT 100
|
-
|
3
|
-
|
3
|
TOTAL
|
8
|
4
|
-
|
12
|
First Year - Foundation ((Second Term))
|
COURSE TITLE
|
code/no.
|
CREDITS
|
Theoretical
|
Practical
|
Tutorial
|
Total
|
General Statistics
|
STAT 110
|
2
|
1
|
-
|
3
|
General Chemistry
|
CHEM 110
|
2
|
1
|
-
|
3
|
English Language (2)
|
ELI 102
|
3
|
-
|
-
|
3
|
General Biology
|
BIO 110
|
2
|
1
|
-
|
3
|
Communication Skills
|
COMM 101
|
2
|
1
|
-
|
3
|
TOTAL
|
11
|
4
|
-
|
15
|
Second Year ((First Term))
|
COURSE TITLE
|
code/no.
|
CREDITS
|
Theoretical
|
Practical
|
Tutorial
|
Total
|
Principles of Food Science & Nutrition
|
CLN 210
|
3
|
-
|
1
|
3
|
Nutrition During Life Cycle
|
CLN 211
|
3
|
1
|
1
|
4
|
Biochemistry
|
BCHT 207
|
3
|
1
|
1
|
4
|
Physiology
|
PHYT 208
|
2
|
-
|
1
|
2
|
Anatomy
|
ANTT 208
|
1
|
1
|
1
|
2
|
Arabic Language (101)
|
ARAB 101
|
3
|
-
|
1
|
3
|
Islamic Culture (101)
|
ISLS 101
|
2
|
-
|
1
|
2
|
TOTAL
|
17
|
3
|
7
|
20
|
Second Year ((Second Term)
|
COURSE TITLE
|
code/no.
|
CREDITS
|
Theoretical
|
Practical
|
Tutorial
|
Total
|
Nutritional Biochemistry
|
CLN 204
|
2
|
1
|
1
|
3
|
General Pathology
|
PATT 215
|
2
|
-
|
1
|
2
|
Nutritional Status Assessment
|
CLN 240
|
1
|
2
|
1
|
3
|
Food Safety & Hygiene
|
CLN 212
|
3
|
1
|
1
|
4
|
Health Psychology
|
CLN 230
|
2
|
-
|
1
|
2
|
Arabic Language (201)
|
ARAB 201
|
3
|
-
|
1
|
3
|
Islamic Culture (201)
|
ISLS 201
|
2
|
-
|
1
|
2
|
TOTAL
|
15
|
4
|
7
|
19
|
Third Year ((First Semester)
|
COURSE TITLE
|
code/no.
|
CREDITS
|
Theoretical
|
Practical
|
Tutorial
|
Total
|
Medical Nutrition Therapy (1)
|
CLN 341
|
3
|
1
|
1
|
4
|
Food Analysis
|
CLN 313
|
2
|
1
|
1
|
3
|
Medical Microbiology & Parasitology
|
CLN 306
|
3
|
2
|
1
|
5
|
Nutrition & Immunology
|
CLN 314
|
2
|
-
|
1
|
2
|
Nutrient Estimation
|
CLN 315
|
2
|
1
|
1
|
3
|
Islamic Culture (301)
|
ISLS 301
|
2
|
-
|
1
|
2
|
TOTAL
|
14
|
5
|
6
|
19
|
Third Year ((Second Semester))
|
COURSE TITLE
|
code/no.
|
CREDITS
|
Theoretical
|
Practical
|
Tutorial
|
Total
|
Medical Nutrition Therapy (2)
|
CLN 342
|
3
|
1
|
1
|
4
|
Nutrition & Economy
|
CLN 331
|
2
|
-
|
1
|
2
|
Community Nutrition
|
CLN 332
|
2
|
1
|
1
|
3
|
Enteral & Paraenteral Nutrition
|
CLN 343
|
2
|
1
|
1
|
3
|
Vocational Health & Safety
|
CLN 320
|
2
|
-
|
1
|
2
|
Food & Drugs
|
CLN 344
|
2
|
-
|
1
|
2
|
Islamic Culture (401)
|
ISLS 401
|
2
|
-
|
1
|
2
|
TOTAL
|
15
|
3
|
7
|
18
|
Fourth Year ((First Semester))
|
COURSE TITLE
|
code/no.
|
CREDITS
|
Theoretical
|
Practical
|
Tutorial
|
Total
|
Clinical Rotation in Medical Nutrition Therapy (1)
|
CLN 445
|
-
|
6
|
1
|
6
|
Food Habits & Social Concepts
|
CLN 433
|
2
|
-
|
1
|
2
|
Professional Skills in Dietetic
|
CLN 421
|
2
|
1
|
1
|
3
|
Research Methods in Health Sciences
|
CLN 422
|
2
|
1
|
1
|
3
|
Metabolic & Genetic Nutritional Disorders
|
CLN 446
|
2
|
1
|
1
|
3
|
TOTAL
|
8
|
9
|
5
|
17
|
Fourth Year ((Second Semester))
|
COURSE TITLE
|
code/no.
|
CREDITS
|
Theoretical
|
Practical
|
Tutorial
|
Total
|
Clinical Rotation in Medical Nutrition Therapy (2)
|
CLN 447
|
-
|
6
|
1
|
6
|
Nutritional Epidemiology
|
CLN 434
|
2
|
-
|
1
|
2
|
Management of Nutrition Services & Dietetic
|
CLN 423
|
2
|
1
|
1
|
3
|
Advanced Topics in Food Science and Nutrition
|
CLN 424
|
2
|
-
|
1
|
2
|
Nutrition for Health
& Fitness
|
CLN 415
|
1
|
1
|
1
|
2
|
Student Research Project
|
CLN 499
|
-
|
2
|
1
|
2
|
TOTAL
|
7
|
10
|
6
|
17
|
|
Internship Year
|
After completion of all required courses of the four academic years, the students have to spend a complete one year (12 months) in training and practicing clinical nutrition in a form of training rounds in approved hospital wards and specialized health centers, under joint academic supervision of the Clinical Nutrition Department in the Faculty of Applied Medical Sciences and administrative supervision of the staff members of hospital wards and specialized health centers.
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Last Update
5/2/2017 2:37:21 PM
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