Admission Requirements

Students entering the BSc in Clinical Nutrition must meet all the university and faculty admission requirements. They must also pass the Foundation Year with a high GPA to be eligible for admission to the BSc Clinical Nutrition program. 

Graduation Requirements

In order for a student to qualify the BSc degree, he/she must successfully complete the total credit hour requirements (137 study units) including university requirements (26 study units), faculty requirements (23 study units) and departmental requirements (88 study units). The BSc in Clinical Nutrition is a four-year program with an additional obligatory year for clinical practice (Internship Program). Following the Internship Program, the student is granted the degree of Bachelor of Science in Clinical Nutrition & an internship completion certificate. The graduate will apply to the Saudi Commission for Health Specialties to be awarded a certification of ‘Clinical Nutrition Specialist.’